Rivera Triusco Primitivo Manduria DOC

With "Triusco", Rivera aims at a delicately-balanced blend of the characteristics of the primitivo variety grown in two representative but different terroirs. 60% of the blend comes in fact from Manduria, where the variety shows the fullest body and character, and 40% is sourced from Gioia del Colle DOC area, where the cooler climate and the rocky soils lend wines of greater elegance and balance

Impenetrable purple color and intense bouquet of dark berry jam and cocoa, the taste is full and smooth with a long finish. Served at 18 ° -20 ° C, goes well with dishes rich in flavor.

An opaque purple; intense bouquet of blackcurrant and blackberry; very full-bodied, warm, and smooth in the mouth, with fragrant notes of dried plum, cassis, and dark chocolate.

The first butcher shop overseas to be supported by the Japan Beef Wholesalers Association (JBWA).